Mixture of Bitter Melon Oil & Olive Oil
Natural Herbal Oil Mix
Ingredients: Olive Oil, Bitter Melon Oil
It is obtained by using maceration method.
Usage: Internally, should be taken 2-3 times a day by adding 4-6 drops into cup of water.
Caution: Store are room temperature (15-30 C), away from heati light and moisture. Keep out of reach of children.
Bitter melon is one of the popular edible pod vegetable in many Asian countries. It is grown widely as a field crop as well as backyard vegetable and, in fact, is among the most bitter of all culinary vegetables.
Bitter melon is a temperate/tropical vegetable probably originated in South-East Asia. Like in other members of the Cucurbitaceae family, this plant too is a fast-growing, trailing or climbing vine with thin stems and tendrils which require trellis to support their climbing vines.
Bitter melon pods are characterized with soft lengthwise ridges and uneven pebbly surface. Depending upon the cultivar type, immature pods can be light to dark green and have oblong or oval shapes with a pointed tip at the blossom end. Internally, the flesh is white with rough edged seeds, somewhat similar to ridge gourd seeds in appearence. As the fruits begin to mature, they gradually become hard, turn yellow or orange.
Package : 50 ml glass bottle with Dropper
Carton : 6 bottles